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Sunday, December 25, 2011

Holdiay baking

This year I revisited several favorite recipes I have posted here in the past. There are still many occasions for dinner parties or hosting guests, so if you're looking for a little something to bring your host, or some appetizers or desserts for your own event, maybe you'll be inspired by the favorites I made this year!

1. Perfect for an unusual appetizer (served with crackers), or a host gift... Bacon jam

2. Perfect divided into small cellophane bags as gifts for friends, or served with wine and cheese...Spiced mixed nuts

3. Perfect for the dessert table, or made in smaller loafs as gifts...Chocolate chip pumpkin bread

And, with New Years still coming up, I have big plans. I am hoping to make my own crackers for our cheese plate, and make fondue and signature drink for the evening. You'll be hearing from me soon.

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